Ginger Powder
| Feature | Description |
|---|---|
| Product Name | Ginger Powder |
| Product Description | A finely ground powder made from dried ginger root, known for its warm, spicy-sweet flavor and wide range of culinary and medicinal uses. A staple spice for both savory and sweet dishes. |
| Source | Sourced from premium quality ginger roots cultivated in hygienic farms using sustainable practices. |
| Ingredients | 100% Pure Ginger |
| Usage | Ideal for flavoring curries, soups, marinades, teas, baked goods, smoothies, and spice blends. Common in Indian, Asian, and Western cuisines. |
| Flavor Profile | Pungent, warm, slightly sweet with a peppery finish. |
| Packaging | Available in multiple packaging sizes including jars, pouches, and bulk packs. Airtight containers ensure maximum freshness and potency. |
| Shelf Life | Up to 24 months when stored properly in a cool, dry place. |
| Health Benefits | Known for anti-inflammatory, digestive, and antioxidant properties. May help relieve nausea, support immunity, and improve circulation. |
| Certifications | Certified Organic, Non-GMO, Gluten-Free, and Free from Artificial Additives |
| Allergen Information | Free from common allergens such as gluten, soy, dairy, and nuts. |
| Country of Origin | India |
| Storage Instructions | Store in a cool, dry place away from direct sunlight and moisture. Reseal tightly after use to maintain freshness. |
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