
Cinnamon Powder
Feature | Description |
---|---|
Product Name | Cinnamon Powder |
Product Description | A finely ground spice made from the inner bark of cinnamon trees, offering a sweet, woody, and warm flavor. A versatile ingredient for both sweet and savory recipes. |
Source | Harvested from carefully selected cinnamon trees grown on sustainable farms. Processed under hygienic conditions to retain natural oils and aroma. |
Ingredients | 100% Pure Cinnamon (Cinnamomum verum or Cinnamomum cassia, depending on the variety) |
Usage | Perfect for baking, spicing beverages, curries, desserts, oatmeal, and spice blends. Often used in teas, smoothies, and traditional medicine. |
Flavor Profile | Sweet, warm, slightly woody, with a subtle peppery finish. |
Packaging | Available in resealable pouches, jars, and bulk containers. Airtight packaging to preserve aroma and freshness. |
Shelf Life | Best before 24 months if stored in a cool, dry place. |
Health Benefits | Rich in antioxidants, may support blood sugar regulation, anti-inflammatory properties, and may promote heart health. |
Certifications | Certified Organic, Non-GMO, Gluten-Free, No Artificial Additives |
Allergen Information | Free from gluten, soy, nuts, dairy, and other common allergens. |
Country of Origin | India or Sri Lanka (based on variant) |
Storage Instructions | Keep in a cool, dry place away from moisture and sunlight. Reseal tightly after each use. |
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